Our Menu
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Menu
Pan Con Tomate
$10.00
Jamón Serrano
$18.00
Jamón Ibérico Cinco Jotas
$40.00
Gildas
$10.00
Ensalada Zorro
$16.00
Frisée, manchego, Marcona almonds, membrillo vinaigrette.
Mushrooms a La Planch
$16.00
Scamorza cheese.
Tortilla De Patata
$14.00
Caramelized onions, garlic aioli.
Tomates Tonnato
$16.00
Heirloom tomatoes, tonnato, stracciatella.
Matrimonio
$12.00
Boquerones, anchovies, marinated olives.
Scallops
$28.00
Serrano pepper green curry, crispy shallots.
Gambas Al Ajillo
$20.00
Garlic, guindilla peppers, parsley, grilled country bread.
Bocadillo De Calamari
$18.00
Morcilla sauce, garlic aioli.
Arroz Negro
$25.00
Black cod, piparra emulsion.
Bacalao Croquetas
$15.00
Orange aioli.
Oxtail-Stuffed Piquillo Peppers
$22.00
Pearl onions, fingerling potatoes.
Skirt Steak
$24.00
Romesco, onion marmalade.
Bikini Sandwich
$15.00
Jamón, mahón cheese.
Duck Breast
$28.00
Parsnip purée, miel de jerez, mushrooms.
Txuleta Burger
$19.00
Tetilla cheese, piparra aioli.
Huevos Rotos Con Jamón
$18.00
Pork Rib Eye
$24.00
Green peppercorn sauce, shoestring potatoes.
Patatas Bravas
$12.00
Blistered Shishito Peppers
$12.00